Public House
WEST ERIE | MILLCREEK
TO SHARE | HANDCRAFTED SANDWICHES | FLATBREADS | 'BOLI'S | SPECIALTY PIZZAS | PUB BURGERS | Salads | SOUP & SIDES | ARTISAN BOWLS | PASTA ENTREES | KID'S MENU |
ARTISAN BOWLS
Taste New Flavors with our New Handcrafted Artisan Bowls!
Seasoned rice tossed with peas, carrots, sautéed onions & house-spiced smoked pork belly topped with a fried egg, sprouts, radishes & scallions; drizzled with a korean hoisen sauce
Asian-style seasoned rice, cajun-fired shrimp, charred corn, roasted tricolored bell peppers, peas & carrots, sliced avocado & scrambled egg topped with a spicy poke drizzle, fried rice noodles, sesame seeds & scallions
Chilled sushi-grade tuna diced with avocado, pineapple & cucumbers mixed with an Asian poke sauce sprinkled with sesame seeds; served with a tricolored pepper quinoa & fresh arugula
Fresh arugula & quinoa tossed in a raspberry walnut vinaigrette topped with goat cheese, red & yellow peppers, craisins, granola, sun ower kernels & rice noodles
[ + chicken or steak 3.49 ]
- New
- Spicy
GF - Gluten-Friendly
V - Vegetarian
VG - Vegan
*consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food-borne illness.